Wednesday, August 3, 2011

Easy, Yummy Meatloaf

First I would like to apologize for the lack of pictures. Sorry. It seems we horked down the meatloaf before I remembered to take pictures. :(

Don't let the lack of pictures deter you from trying this super simple supper. It is so yummy! One of the favs of the fam!

*NOTE: I usually at least double the recipe.

1 pound of ground beef... ( I use 85/15)
1/3 cup milk
1/3 cup ketchup
1/2 cups rolled oats
1 beaten egg
1.5 tsp seasoned salt
a few dashes pepper

Mix it all together in a mixer. Form into loaf. (I bake mine on a broiler pan so that the fat drips through)
Make topping:

1/4 cup ketchup
3 TBSP brown sugar
1 tsp ground mustard
1/4 teaspoon nutmeg
Mix topping in a bowl, put topping on meatloaf and bake at 350 for 45 minutes! Easy! Yummy! You won't be sorry you tried this! The nutmeg makes an awesome topping!


  1. My husband and I were talking with another couple this evening about meals and meatloaf came up. I've not fixed it in a long time because my husband prefers his mom's way and I prefer my mom's. :) We've been married for 26 years, but I've not tried any other recipes....maybe it's time. :) I printed this and will see if it meets both of our approvals. :)

  2. I hope it does! It is super easy and really yummy! I usually double the topping recipe as well as my husband loves the topping! :)

  3. This is pretty much my exact recipe. Raymond says it's better than his moms! oh yeah

  4. @Dawn - I love that I don't have to chop any veggies for in it :) :) :) although the addition of onion would prob be great. :)