It's a Circus Around Here!

 Another great find at Michael's this weekend... Rubber circus stamps for 50 cents each! I grabbed four and picked up some red and white striped paper while I was there. I haphazardly cut the red paper to look like parts of a circus tent. They did NOT exactly turn out how I envisioned. Oh well. The kiddos glued down their tents and then stamped the circus animals in the tent. :) :) :) They turned out super cute! This was easy and inexpensive. It kept the kiddo's attention for nearly a half an hour. 

A Patriotic Kind of Lunch

Stars and stripes for lunch today.

I used a cookie cutter to cut bread in the shape of a star, then toasted it. 

The butter is just softened and dyed with a few drops of food color.

Syrup in the corner cubby for dipping their stars. (This is the kiddos favorite version of french toast)

Red Seedless grapes.

Strawberry yogurt with Blueberry syrup. Find the recipe for the blueberry syrup here.

I used a pizza cutter to cut 'stripes' of cheese. 

Simple, fast, fun!

Cars, Trains, Trucks, and Planes!

Wheels, Watermelon and Whales
For lunch today we had simple sandwiches cut in the shape of a race cars ( used a cookie cutter) with wheels made out of watermelon balls. They also had spiced cookies in the shape of 'wheels'  and some whale crackers and some cheese in the shape of a flower. Everybody cleaned their plates and asked for seconds! :)

Following lunch, it was time to do some crafts. Over the weekend I picked up some cardstock die cuts in the shape of cars, trucks, plaines, etc. I got a pack of like 30 shapes for 79 cents at Michael's yesterday. Love me a deal! So Everyone chose a form of transportation and decorated them with the handy-dandy dot painters. (you can use bingo blotters or DO-A-DOT painters as well). After they were dry, we used construction paper and some electrical tape to make a scene on the picture window. The whole thing was quick and easy! And the window looks beautiful!

 Kids at work!

 VROOM!

 The completed window scene!

 Chug-a-chug-a CHOO-CHOO!

 The highway is all backed up!

 Ry's dump truck is full and he is on his way down the dirt mountain!

 It's a bird! It's a plane! It's Superman!--- NO, wait... it is just a plane! 

It makes me happy! 

Making Food Fun

I am a huge believer that getting kids involved in the kitchen promotes curiosity and confidence. I also believe that it makes them more willing to taste new things. I also think making food fun for the kiddos is another way to get them to try new foods, or the same old thing again... until they really decide if they like it. It takes several times of trying something before we can really determine whether or not we like something. As you get older, your taste buds loose sensitivity, which makes you less picky. So encourage your kiddos to keep trying things. In my house, we have a rule. A "Thank You" bite. We remind students and daycare kiddos that we try everything to say "Thank You" to whoever prepared the food. One decent bite. :) Here a couple ideas to make food more fun!

 Use cookie cutters to turn cheese into fun shapes!

 Choose Wacky Mac or other fun noodles and call them "Butterflies!" Buttered Butterflies are a FAV around this house!

Throw a piece of spiral string cheese on the plate and call it a caterpillar. Paired with the butterflies, you can open up a conversation of the life cycle of a butterfly!

For more fun food ideas, check out these previous posts, Ladybugs for Lunch, Watermelon Waffles, Tye Dye Cake, Birdhouse sandwiches

Under the Sea Play (and a short rant about the plural of 'octopus')

It rained here for 2 days. In my house, that usually means chaos. Hence the name of the blog, "Beautiful Chaos". And while some days are long and loud (and I swear the kids wake up contemplating ways push my buttons) they are all really a joy. They have taught me so many things which are encouraging to me. I know when it is time for my husband and me to have kids, we will not be going in completely blind.

But, back to the chaos... today the kids spent most of the morning bargaining to get outside for a while. While I was making lunch,  I allowed them to go out (I can see them in the yard from the kitchen.) Of course it was only 5 minutes later that the claims of "heat exhaustion" came. I made them stay out for a while anyway. But I knew it was way too muggy to go back out after lunch. So, I pulled something from my teaching stash. I am CRAZY about Toobs. They are small toys that can be found at most hobby/craft stores. Use a coupon and get a Toob for less than 5 bucks. LOVE IT!!! 

I am a huge fan of sensory play, so I pulled out the Boats and Ocean Life Toobs, filled some random containers with water, tinted them blue with a few drops of food coloring and then the fun began! 

 Here are some of our Toob Toys

 Our octopus underwater. Radom useless fact: Did you know the plural of 'octopus' is 'octopuses', NOT 'octopi'. It is one of the most common plural mistakes in english, basically because it is derived from the Greek word 'octipode'. The plural would then be 'octopi', but not in english - it is just 'octopuses'- which innately bugs me to no end. I prefer 'octopi' but refuse to speak so incorrectly.  ~whatever, right?~

 Starfish, octopus and eel underwater. Coolest thing about the Toobs, are the toys have their proper name on the bottom, so I look smart when I spout off each type of animal and boat. ;)

 Seriously, they played forEVER!

On a side note ( I know, you are thinking, "not another one!") The Toob toys come in a tube, but it is not  meant to keep the toys in, it is just packaging. So I a huge fan of reusing and upcycling. So here is a tip. You know the containers icing comes in? They are too nice to toss when I am done with them, so I wash them out store our Toob toys in them. The great thing is you can label them with a sharpie you so know what is in the container without looking :) :) :) 

Worms, Ladybugs and Flowers for lunch!

Flower and leaves are made out of cheese.
Worms are Ramen Noodles.
Ladybugs are watermelon balls with mini chocolate chip spots.
Enjoy!

Justin's Favorite Chicken (mine too!)

Yummy, easy, versitle. Doesn't get much better than that.

Sorry about the measurements, I am just guessing... I have a bad habit of creating dishes on a whim and just tossing stuff in until it tastes good. I make this quite often, so I just sorta do it on auto-piolet.

You will need: (makes 4 servings)

3 or 4 large boneless, skinless chicken breasts
2-3 Tablespoons of honey
season salt
ground mustard
ground red pepper OR chili powder.

Cut up chicken into small cubes. Put half of the honey into a large dish or bowl. Stir the chicken into the honey. Add the rest of the honey and stir again. Give a few good shakes of season salt and ground mustard on the chicken and stir. Add some ground red pepper flakes, OR chili powder... I use about 1/2 teaspoon. Cut it to 1/4 teaspoon if you like less spice... or add more if you like spice! If you are not a fan of spicy foods, then add regular pepper instead. Stir. Heat about 2 TBSP of oil in a skillet and heat it over med-high heat. Add chicken in a single layer. DO NOT STIR. Let it get nice and brown 3-5 minutes, then flip chicken and finish cooking on the other side.

I serve this with a variety of "fixings" to make sandwiches including, bacon, cucumbers, red bell pepper, hardboiled eggs, lettuce, ranch dressing, onion, etc. It is easy and yummy!